Norfolk has artisan cheesemakers producing some of the finest cheeses in East Anglia. Mrs Temple at Copys Green Farm in Wighton makes Binham Blue, Copys Cloud, Walsingham, Wells Alpine, and Warham using milk from Holstein Friesian and Swiss Brown herds. Fielding Cottage has been making award-winning goat cheese since 2009, with the Goat Shed Farm Shop and restaurant at Honingham. Nortons Dairy is a family operation with a small herd of pampered cows.
When your local dairy is under 10 miles away and the supermarket average is over 350 miles, the freshness difference is clear. Browse the dairy and egg producers below to find what is near you.
